P.F. Chang’s To-Go, To-Open by July

Enjoy All of Your P.F. Chang's Favorites "Faster and Easier Than Ever."
Source: Official

The popular Asian-fusion brand serving up fresh and crunchy lettuce wraps and crispy tempura-battered dynamite shrimp, now has an even easier way to order. P.F. Chang’s has expanded into a P.F. Chang’s To-Go, which is a concept that gets rid of the dine-in option to help get deliveries to you faster.

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This new concept of P.F. Chang’s To-Go makes it easier to skip reservations and skip right ahead to the line to get to the most important part of any meal: the food. “With our convenient online ordering options, you can enjoy bold, authentically crafted Asian food whenever the craving hits,” according to their official website.

 This new expansion of P.F. Chang’s To-Go will bring one location to Orlando, Florida as well as one location to Irving, Texas. This new concept for P.F. Chang’s is definitely growing. The restaurant brand also opened up five new To-Go’s in New York City and three in Chicago.

The P.F. Chang’s menu features beloved classics such as dim sum options, sushi rolls, a selection of salads and soups, and main entrees such as Korean bulgogi steak, crispy honey shrimp, stir-fried eggplant, shrimp with lobster sauce and more. You can check out the menu here.

Zeynep Özakat

Zeynep Özakat

Zeynep Özakat is a freelance writer, editor, and teacher. She holds an MFA degree in Creative Writing from Syracuse University, where she received The Shirley Jackson Prize in Fiction, The Leonard Brown Prize in Poetry, and a Graduate Dean’s Award for Excellence in Research and Creative Work. Her writing has been published in Glimmer Train Stories, Black Warrior Review, and Gulf Coast. Zeynep is originally from Istanbul, Turkey, but now lives in Brooklyn, New York. You can find out more here.
Zeynep Özakat

Zeynep Özakat

Zeynep Özakat is a freelance writer, editor, and teacher. She holds an MFA degree in Creative Writing from Syracuse University, where she received The Shirley Jackson Prize in Fiction, The Leonard Brown Prize in Poetry, and a Graduate Dean’s Award for Excellence in Research and Creative Work. Her writing has been published in Glimmer Train Stories, Black Warrior Review, and Gulf Coast. Zeynep is originally from Istanbul, Turkey, but now lives in Brooklyn, New York. You can find out more here.
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