Tijuana Flats Unveils Remodeled Store

The updated store features a revamped pick-up program and digital menu board for rapid ordering
Tijuana Flats Unveils Remodeled Store in Casselberry, Florida
Photo: Official

Tijuana Flats, the Orlando, Florida-based Tex-Mex Restaurant announced the unveiling of its remodeled Casselberry, Fla. restaurant at 991 State Road 436. The freshly designed store will showcase several technology upgrades and design enhancements to deliver an extraordinary guest experience.

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The updated store features a revamped pick-up program and digital menu board for rapid ordering. The exterior will showcase new lighting, signage, awnings, and colors. The new-look store also has an out-of-this-world space-themed wall mural featuring taco-size meteors and rocket fuel from the Tijuana Flats hot sauce bar.

Guests looking to experience the remodeled store can mark their calendars for the following specials being offered on limited dates:

Friday, 4/22: 

  • $2.50 Draft Specials
  • $2.00 Dessert Specials
  • Hourly food and prize giveaways

Saturday, 4/23: 

  • SUNNY 105.9 FM Radio Personality “Domino” reporting live remotely from 11 AM to 1 PM
  • $2.50 Draft Specials
  • $2.00 Dessert Specials
  • Hourly food and prize giveaways

“I am excited to welcome everyone to the Casselberry Tijuana Flats to celebrate our fresh new look,” said Bob Cawthorn in a statement, Tijuana Flats Franchise Partner. “I am also extremely proud to have partnered with the Just in Queso Foundation to give back 20% of our sales for these two days to the Nemours Children’s Hospital campaign.”

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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